Today for creative cooking our theme was based on this week’s fruits topic
We began by talking about our favourite fruit and fruit juice before making our own fruit smoothie! Banana and strawberry yummy!
We peeled and cut our fruit before putting it into the blender and blending with milk
Then we made oat cups. Healthy and delicious. We mashed up our biscuits. Rolled in some butter and put it in the cup for a biscuit base.
Next we cut up our fruits
Raspberry strawberry blueberry and grape
We added this to our cups then our oats, yogurt and some blueberry jam.
***The smoothies can made with milk or non dairy oat milk/yogurt, for those allergic to milk !
today in creative cooking class our theme was based on our phonics A+B apples and bananas!
So we made apple blueberry oatcakes and banoffee (my favourite)
We made our banoffee first. We used lots of words we studied from <go bananas> such as slice the bananas and mash the biscuit.
We added some butter to the biscuit and put it in our buns cases to make a base, followed by our sliced bananas. We topped this with condensed milk and cream and sprinkled some coco powder on top. Yum!
We then moved on to our oat cakes. Slicing up blueberries and apples. We then blended this with a bit of warm water, milk and butter to make a purée.
We mashed oats and cornflakes putting it into a big bowl and adding a little cinnamon. Then added the purée, honey and peanut butter. Mixing it into a paste. Once done we put on a baking tray and cooked, adding some blueberry jam on top halfway through for extra yumminess!
Desserts dont have to be so unhealthy
Ingredients:
Bananas
Apples
Blueberries
Butter
Cream
Milk
Condensed milk
Biscuits
Coco powder
Cinnamon
Peanut butter
Honey
Jam
Apple Purée is just blended fruit and milk or hot water. Added blueberry too. And butter. people often add chia seeds used but we used corn flakes instead and a little cinnamon. Mixed together with honey and some peanut butter. I also added some jam on top halfway through. The jam could be added into the mix? Optional: peanut butter, jam, cinnamon
smiley potato cakes and bbq sauce!
For our bbq we cut up stinky onions and tomatoes really small. We cooked the onion with some garlic and herbs adding soy sauce sugar, honey, tomato sauce and a little vinegar. We blended the tomatoes and added it to. Heating and condensing before blending it again and condensing one more time
Our smiley potato cakes were a little messy! We mashed up our boiled potato pumpkin and sweet potato. Then adding a little salt and pepper, butter and a dash of cream/milk we took it in turns to use the potato masher making it into a paste. We then shaped it and made a face using a cup and chopsticks. Before putting it in the oven to cook.
Ingredients:
Tomato sauce
Soy sauce
Tomato
Onion
Garlic
Herbs
Vinegar
Sugar
Honey
Pumpkin
Sweet potato
Potato
Butter
milk/cream
Today in creative cooking we are getting ready for chinese new year - the year of the tiger! So its a tiger themed class.
Making peanut butter tiger fudge slices and cute tiger buns.
We made the peanutbutter tiger fudge slices first.
Our chocolate was hard so we got to work out any anger we had by smashing it up in the bag with our rolling pins. For our white, milk and orange chocolate and also our biscuit base too.
We put them into 4 different containers and melted with some milk and butter for the biscuit base.
We worked in groups of 2-3. Leveling our biscuit base. The teacher mixed peanut with the white chocolate. It smelt so good!
We added this on top. Then slowly added lines of milk chocolate on top. We swirled it to look like stripes and later added some chocolate icing to perfect it. It then went in the freezer to set and later cut.
Next was our cute tiger buns. We spread orange chocolate over it for the face. Added eyes and m+m ears. A mini biscuit in the centre for a nose. Now time to decorate! Using chocolate and chocolate icing we drew the nose mouth stripes and whiskers. So cute!!
Ingredients:
Peanut butter
Butter
Milk
Chocolate
Biscuit
Custard buns
Icing
today in creative cooking we made hearty number noodle pasta
We started by making our sauce, cutting ul lots of different vegetables; carrot apple pumpkin sweet peppers onion tomato
We blended the vegetables, added home made stock then cooked our pasta. We our hearty vegetable sauce to the pasta along with some cream and milk.
We focused on learning some new vegetables words, saying them one by one and telling the teacher what vegetable it was that she picked from the plate
We made our own bread rolls next. Rolling and kneading the dough before rolling them into swirls
Ingredients:
Tomato
Garlic
Pumpkin
Onion
Carrot
Apple
Red and green pepper
Pasta
Bread dough
Cream
Milk
today in creative cooking class we made christmas cooking and reindeer buns
First we made our cookies, selecting cookie cutters based on our theme words plus some more
Stocking, christmas tree, snowflake, star, reindeer, present, gloves
We rolled our dough and cut out our different cookies.
Next we started out reindeer buns. We spread on chocolate sauce onto our cakes before inserting biscuit ‘horns’ we added eyes a mouth and a red or brown nose to makenour cute tasty reindeer
Ingredients: cookie dough. Chocolate sauce. Icing. Cocoa. M&ms, mini biscuits, candy eyes, custard cake.
Keywords:
Reindeer
Roll
Cut
Stocking
Glove
Snowflake
Star
Stocking
Christmas tree
Present
Today we made ABC pasta in fitting with our school theme
For this we cooked alphabet farmer pasta and made our own sauce from scratch. We also made a label for our tub and some fresh bread to dip too. Homemade food is much more healthy than store bought and its fun to cook too. Everyone is getting much better cutting vegetables and rolling dough!
We looked at the pasta and tried to recognise the different letters. Then started cuttings our vegetables before adding some broth, milk, and some tomato sauce, that we blended and added to the pasta along with a bit of basil. After we rolled dough and made some fresh bread. Before finally making labels for our pasta tub to take home
Key words:
Carrot
Mushroom
Tomato
Pepper
Onion
Roll
Cut
Tray
Put in
Bowl
Bread
Pasta
Label
today in creative cooking class we made ‘feelings biscuits’ in continuing with our theme as this week we will be learning more feeling adjectives such as shy/grumpy
We made 3 different biscuits with lots of delicious toppings:
Icing, yogurt, m+ms, peanut butter, chocolate sauce, cream, honey, chocolate sprinkles, grapes, blueberries, candy eyes, marshmallow
Our key words:
Spread
Icing
Sugar
Peanut butter
Yogurt
Eyes
Mouth
Hair
Cream
today for creative cooking for our theme ‘feelings’
We made ‘feelings pizza’
Happy sad excited angry surprised etc.
We each rolled our own dough into a round circle to be our pizza base. Spread our tomato pizza sauce / bbq sauce and added our mozzarela before creating our face with different vegetable and meeting shapes to creating our feeling.
Once ready i asked each student
‘How do you feel’ and they would tell me what the pizza was
‘I am happy/excited etc...’
Key words:
Ham
Cheese
Sauce
Round
Roll
Circle
Triangle
Pepper
Tomato
Our toppings were a variety of meat and vegetables:
Ham, italian salami sausage, chives, onion, tomato, mushroom, pepper
today for creative cooking class we made
Halloween treat cups
We coloured our pumpkin cup yesterday.
Our key words:
Pumpkin
Halloween
Trick or treat
Biscuit
Butter
Banana
Cup
Hit
We hit our bicuits into Small crumbs and added butter. We put it in our cups. Then cut and added banana. We added caramel sauce. More biscuits and decorated with m&m’s and candy bats, bones and pumpkins, then addied a white chocolate sauce.
Trick or treat
give me something sweet to eat
This is very sweet and yummy indeed!
‘Feelings face toast’
Using:
cheese, ham, tomato sauce, carrot, ham, cucumber, scallion, tomato and pepper to make ‘happy’ faces
Key words:
Ham Cheese Toast
Eyes Nose Hair Mouth
Carrot Tomato Pepper Cucumber
we made breakfast! We made pancakes!
In groups we prepared our pancake mix
Adding water and milk slowly and mixing together, taking it in turns to mix with the fork to make it smooth.
We then started to cook them in the pan. Its not easy! They arent very circular but they still taste great. Enjoy them at home with your topping of choice. In the uk we usually add lemon and sugar. Some people like the add banana and maple sauce, fruit with cream, or just a little butter or jam. Up to you!
Key words:
Breakfast
Pancake
Mix
Add water
Add milk
Slowly
Pour
Pan
Flip
Easy pancakes recipe | BBC Good Foodhttps://www.bbcgoodfood.com › Recipes
starry night pizza bread in cooking class!
Key words:
Tomato sauce
Spread
Pepper
Cheese
Cut
Star
Put on the....
Knife
A yummy pizza bread with 3 different types of cheese, we cut out star shapes in our cheese, added tomato sauce to bread and added our cheese and pepper before cooking. Smells sooo good, tastes better!
Ingredients:
Cheese
Bread
Yellow pepper
Tomato pizza sauce
today for our cooking class we made
‘Night time smoothies’
We decorated our bottles first then started to prepare our ingredients for the smoothie. Cutting up fruit and adding juice then mixing in in the blender
Key words:
Cut
Put in
Mix
Banana
Milk
Yogurt
Blueberries
Juice
Ingredients:
Milk, yogurt, cocoa, blueberries, water, banana, stawberry juice
Simple, healthy and delicious. We tried a little after too! Yum yum
today was our first cooking class. We made delicious chocolate buns
‘Good night buns’
So so delicious! A tasty treat they can share at home, easy to make and fun. Enjoy!
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